Strange can be simple.
Simple is strange in my kitchen!
This recipe consists of simply two things: bread and eggnog. It’s what we had for breakfast brunch lunch linner (we like to sleep) on Christmas morning. And a giant side of champagne because all the rum Mom dumps in her eggnog would have cooked out. 😉
We did get a little complex with the homemade eggnog and using chocolate chip brioche. I neglected a picture, but I also made fresh whipped cream with coconut rum to top. You don’t have to get that fancy… but it didn’t suck.
Also served was scrambled eggs with spinach and onion for protein and greens. And bacon. Because bacon.
Mom likes to set a fancy table. This one had a gorgeous centerpiece, a charcuterie, ambrosia, and a magnum bottle of sparkling from Schramsberg.
It was so good we didn’t worry about opening presents until almost 2!
It’s a little past the holidays, but why not keep celebrating and try this out? It’s strange… but good! Besides, the eggnog is on sale at Whole Foods! 😉
Eggnog Baked French Toast
- 1 loaf bread, cubed
- 2 C eggnog
Dip cubes of bread in the eggnog. Place slices evenly in a greased pyrex dish. Pour any remaining mixture over the slices.
Cover and refrigerate overnight. In the morning, preheat oven to 400. Bake for 20-25 minutes (until poofed up and golden brown on top).
Place on rack to cool slightly before cutting and serving.
Makes 8-10 servings.
How have you enjoyed making co-workers, friends, or family stare with strange but good creations this week? The link up rules can be found here or by clicking on “Strange But Good” in the menu bar above. In short, I want to see what concoctions have earned you weird looks from co-workers, family and friends! Post your Strange But Good creations, grab the logo below for your blog, and link up here.
Remember to use #strangebutgood in any Tweets and Instagrams of your creations. 🙂
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That magnum bottle was goooooone, plus 2 more standard sized ones. There were 7 of us! 5 of the 7 were drinking…
Do you like eggnog? I never have… but I love it baked!
How was New Years Eve? I have much to share! Later…
Lucie@FitSwissChick says
Oh my. my alcohol issue is getting serious, I swear. I don’t even remember the last day I was without booze! I love eggnog – when I was at Tim’s over christmas, we eat frozen eggnog out of a jar with a spoon. It was booze crack.
Happy New Year Babe and all the other wishes I already texted you :-), love you!!
Laura says
My name is Laura and I’ve been sober for 2 days.
Megan @ Skinny Fitalicious says
Do you know I’ve never had eggnog? Crazy right??? I don’t eat a lot of dairy and definitely don’t do milk but I feel like I need to taste it once. Happy New Year!
Laura says
It’s worth a taste, but I always found it hard to drink more than a sip. It’s thick!
Tara @ Sweat like a Pig says
I’ve never had eggnog either! So lame. But I would happily devour all that bacon.
Laura says
I should have put bacon IN the eggnog thing!
Kanoelani says
OMGAHHHH doing this!!!
Taylor @ LiftingRevolution says
Looks amazing and I think I love your mom. sounds amazing! More champagne being popped tonight!
Laura says
My mom does rock. 🙂
Deborah @ Confessionsofamotherrunner says
Wow eggnog french toast super creative! I bet that was a big hit
Choc Chip Uru says
What a creative idea, this french toast looks absolutely delicious 😀
Happy New Year!
Cheers
Choc Chip Uru
Ashley @ A Lady Goes West says
Hi there! I love strange but simple foods and recipes, and eat like that often. In fact, my favorite lunch as of late is a baked sweet potato with dippy fried eggs. Mix them together and you get a taste sensation. That french toast sounds amazing … I didn’t get a chance to have egg nog this holiday season and now I’m kicking myself! Happy weekend to you!:)
Laura says
Hi! I love a runny egg and sweet potato! That texture combo is a win. 🙂
Meghan@CleanEatsFastFeets says
We had Baked French Toast on Christmas morning too. Ours was lacking in eggnog, although it did have baked apple slices on the bottom. Surely, that has to count for something.
Laura says
Ohhhh… should have done that too!
Debra says
WTH? I made it through the entire holiday season without a drop of eggnog? I could’ve used a bit of this dish!
AwesomelyOZ says
You had me at bacon and eggnog. 😉 This is a great way to utilize leftover eggnog (as if there should be any) after Christmas Day 😉 I hope you and yours had a wonderful New Years celebration Laura!! Happy 2015 girlie looking forward to connecting more this year! Take Care -Iva
Laura says
Thank you! Looking forward to getting to know you better too! Cheers!
Emily says
My new year’s eve was smashingly good! 🙂 I went to a costume party, and I never dress in costumes, except for maybe 2 or 3 other times, so it was super fun. We did steam punk costumes, and just thanked God for an AWESOME year. And yes, I love eggnog.
Laura says
That sounds like fun! Glad you had a good one!