It’s Wednesday morning and already this week I:
1. Tried two new products
Buchi. Made in Asheville, N.C., purchased at Whole Paycheck Foods in ATL on Ponce.
It was good! Very authentic (read: vinegar-y), but if you’re already used to the taste of Kombucha you’ll probably like it.
Added bonus: it comes in a beer bottle. 😉
Omega-Rich Hummus with Walnuts & Flax. Kudos to you, Whole Foods. Has any one else seen this? I’ve never noticed it before.
I don’t eat seafood, so I’ll take all the non-fishy omegas I can get.
Warning: it is purple-ish. Not sure why.
2. Made (and eaten the h-e-double hockey sticks out of) granola
Callie @ Rawxy posted these Citrus-Spiked Granola Bars a couple of months ago.
I bookmarked them and FINALLY got around to making them. Don’t make my mistake. Make these now.
Delicious, filling, and only 4g of sugar!
My modifications:
- Omitted the hemp seeds (didn’t have any)
- Added zest of an additional (small) orange
- Reduced dates to 2
- Reduced Stevia to 1 packet
They were still sweet without the extra data/Stevia, but I do prefer my granola more nutty than sweet.
3. Flew to DC and back
While in DC, I ate at Big Buns.
It was surprisingly good. Sadly, I forgot a pic.
I had the grilled chicken (which was perfectly cooked) over field greens with grilled pineapple, sprouts, roasted red pepper, and sweet chili vinaigrette.
The big surprise was the room upgrade:
Don’t worry – I refrained from taking a pic of the phone in the bathroom. 🙂
Thank you, Westin!
4. Hosted a Roundtable Discussion with my boss. No pics, but it went well. Aside from the jokers that didn’t show up.
5. Hit the Gym
The gym was my second stop (after my house) upon landing in ATL tonight. Biceps and back + 100 stability ball crunches.
6. Cleaned the floor
Stevie didn’t successfully use the potty while I was away. Dammit.
7. Made a tasty dinner
This actually means I tried another new (to me) product – Quorn Turk’y Burger
Hunger took over and I thawed the burger in the microwave. It still wasn’t bad, but I’d like to try it again in a grill pan or oven.
I threw together a quick salad:
- Baby spinach
- 1/2 avocado
- Raw asparagus (julienned)
- Lemon juice
- S+P
- Greek-style yogurt, plain 2% (yep – more Atlanta Farm Fresh)
- Garlic chili paste
- Fresh ginger
I tossed the asparagus with a little lemon juice, salt, and pepper, adding it to a bed of spinach. That was topped with sliced avocado. On a whim, I mixed the yogurt with the chili paste and ginger (YUM – will do that again!), and drizzled it over the salad.
Check back tomorrow to see what I did with the other half of that avocado!
Hint: it involves dessert.
***
After this weekend and Monday/Tuesday, I feel like it should be Friday again! 🙂
Do you find you cram in more activities during the warmer months?
briarrose says
Holy busy week of dooom.
Pardon me while I ogle the granola. 😉
Stacy says
Looks like you’ve been busy! And yes, the warmer months always seem to fill up with activities quickly – although I like it this way. The warmth and sun makes me happy! 🙂
Ari@ThE DiVa DiSh says
Girl you have done it all! I have never heard of Big Buns, but I love the name of it 🙂
Parita @ myinnershakti says
You did a lot this week! You are a very productive person…LOL! And woo hoo penthouse sweet – I love it when awesome things like that happen. 🙂
Parita @ myinnershakti says
Suite*
Laura says
The upgrade was sweet. 🙂
Cait @ Beyond Bananas says
umm that granola looks amaaaaazing! only 4 grams of sugar?! I am totally all over that!
Alayna @ Thyme Bombe says
Wow that’s a lot! I’m very intrigued by that new hummus from WF.
Callie {Rawxy} says
Yay!!! I’m so glad you liked them – that makes my day!!
I read the SomeE card and laughed out loud for a good few seconds… Pretty much sums up how I’ve felt the past few weeks. Too funny.
Lee says
Buchi is my favorite! I didn’t know they sold it in bottles at WF. I knew that they had it on tap in the gelato bar.
Laura says
It’s the first time I’ve seen it. They also had a “spicy” flavor. The digestive benefits worked… if ya know what I mean.
Allie says
Wow, you are busy!!! I have never had kombucha before, what does it taste like?!
Laura says
You should try it out! Great for digestion. It’s a little vinegar-y at first, but start out with a flavored variety and you’ll acquire the taste in no time.