These Peanut Butter Pumpkin Oreo Blondies are dangerous. Laced with everything that’s good and delicious about fall, you’ll never be able to eat just one.
The fall pumpkin addiction is in full swing.  Pumpkin spiced everything.  Pumpkin flavored everything.  Curiosity got the best of me.  First it was Pumpkin Pie Spice Jif Whips Peanut Butter.  That was the gateway drug.
I was wandering through Kroger and saw the Pumpkin Oreos. Â I passed them once, twice… and then caved. Â Of course, I tried one plain. Â It was fantastic. Â However, this got me thinking about how I could get this crack out of my house… I mean… how else I could creatively use these. Â Baking, of course!
I wanted to name this recipe “crack.”  Really.  I made 2 pans in as many days.  There was just something magically delicious about these.
These Peanut Butter Pumpkin Oreo Blondies aren’t even a little bit healthy.  But they are really, really good.  Make a batch, treat ‘yo self, then selflessly share with your friends.  Maybe for a Halloween gathering?
How could you possibly keep these doughy, rich bites of pumpkin spiced perfection to yourself?! Â (Don’t answer that.)
P.S. If you’re looking for healthy pumpkin, try these pancakes.
[Tweet “Peanut Butter Pumpkin #Oreo Blondies. Yes, it’s that good. #recipe”]
Peanut Butter Pumpkin Oreo Blondies
- 4 TÂ salted butter, at room temperature
- 1/2 C pumpkin puree
- 1/2Â CÂ light brown sugar
- 1/2Â CÂ granulated sugar (or sugar substitute)
- 1 tsp vanilla extract
- 1/2 C pumpkin spice peanut butter (or other nut butter)
- 1 egg
- 1 CÂ all-purpose flour
- 1/2 tsp cinnamon
- 1/2 tsp baking powder
- 1 CÂ Pumpkin Oreos, roughly chopped
- 1/2Â CÂ dark chocolate chips
Preheat oven to 350 and line a 9×9 pan with foil, leaving excess on either side to act as handles.
With a mixer, cream together butter, pumpkin, and sugars until fluffy (1-2 mins). Add vanilla and peanut butter and mix again until smooth.  Add egg, mixing once again.
Gradually add flour, cinnamon, and baking powder, mixing as you go at a low speed.  Fold in crushed Oreos and chocolate chips.
Pour batter into the foil-lined pan, spreading to evenly distribute.
Bake for 20-25 mins, until top is golden brown.  Let cool 10-15 mins, then use the foil handles to remove the blondies and cut into squares.
***
I’m still a bigger fan of the Birthday Cake Oreos… but when are Oreos not marvelous?
What’s the most decadent baked good you’ve ever made (or eaten)?Â
Have you tried the pumpkin Oreos?
Khushboo says
Dammmmn son- these look amazing Laura! Have you ever tried Slutty Brownies? If not, I think you NEED to check out the recipe:
http://www.thelondoner.me/2011/06/slutty-brownies.html
They’re still on my to-make list, and when I do, they will qualify as the most decadent dessert I’ve ever made!
Laura says
My sister made those! Or some version of it… I’m too scared. LOL!
Arman @ thebigmansworld says
pumpkin oreos, pumpkin canned and pumpkin peanut butter? You whored the pumpkin out and I love it.
I ate my mum’s trifle the other day and she kept me a slice which had 90% pure cream. It was amazing.
Laura says
My goal is to be an orange-colored whore this winter.
Linda @ Fit Fed and Happy says
I’ve never tried pumpkin Oreos, no, but I have. tried peppermint(Christmas, anybody?) And even BIRTHDAY CAKE ones, which I found to be quite shocking.
Laura says
I can’t do peppermint anything except actual mints. But that Birthday Cake tho…
Hannah says
god yes
Laura says
This should be an ice cream flavor.
Tara @ Sweat like a Pig says
I stand by my original comment… I just don’t get pumpkin, especially in sweet form!
lindsay says
damn it.. need GF oreos stat
Dietitian Jess says
I finally caved into pumpkin madness, and now pumpkin oreos exist!? I’m going to have to try them #Pumpkineverything
Carla says
OMGOSH
PERFECT for the child’s school halloween party too.
Laura says
Yes! Please let me know if you try them! 🙂
Deborah says
Wow crack indeed! Those look dangerously good. Check out our Meatless Monday linkup too
Lucie@FitSwissChick says
I am so damn jealous!
Laura says
Come live with meeeeee!
Heather (Where's the Beach) says
You know, I’ve never tried any of the crazy flavored oreos. They kind of scare me.
Laura says
Curiosity. It kills this cat every time. 😉
Missy says
This has “pinterest viral” written all over it. (0:
Laura says
LOL! I wish…
Megan @ Skinny Fitalicious says
I saw those Oreos at Target and wondered about them. They did seem like they would taste good. You really whipped them into something good though.
Laura says
It’s all a ploy to get them out of my house faster… LOL!
AwesomelyOZ says
mMm this looks heavenly – there’s a lot of pumpkin going on in there and I’m loving it! This is definitely a recipe worth trying >:) I also bought an iron stove-top waffle maker and can’t wait to try it woot woot! Happy Monday Laura! -Iva
Laura says
Congrats on your new addition!!! Let the addiction begin. 😉
Patty @ Reach Your Peak says
omg these look amazing! I can’t make them because I will eat the whole thing. I have a major sweets/cookies/oreo addiction so it would just be bad news lol. But maybe for our next tailgate or something when other people can eat them too 😉
Laura says
Totally! I brought them to a party. Safety first! 😉
Lee says
Wait, Jif makes pumpkin pie spiced peanut butter?!
Laura says
Uhhhhh… YES. And Maple.
Erin @ Her Heartland Soul says
Oh my yum! I want I want I want!
Lauren says
This might be the one time I’m grateful I’m allergic to wheat. Otherwise I would eat 2 pans of this incredible goodness all by my lonesome 😉
Elle says
AWESOME!
Heather @ FITaspire says
These look amazing!!!
Meghan@CleanEatsFastFeets says
Confession: I like when you get a bit more indulgent with the recipes. It feels naughty and I like that too.
Also, I started to include the word recipe in my actual recipe posts thanks to your little tidbit of info. Muchos gracias.
Laura says
Confession: I like getting a little slutty.
#recipeslut
Brittany L says
OMG I need this.. and the oreos.
Tina Muir says
Ooooh this would be toooooo dangerous for me this week, blondies are my crack….well that and cookie butter. I am trying to eat well here this week, last few days then I can eat frosting for breakfast……hahaha! Looks great though Laura!
Laura says
You deserve frosting for breakfast after this weekend! 🙂
GiGi Eats says
I love a lot of things in my mouth, and while I would ADORE THESE to be in my mouth…….. I sadly will NOT allow it!
Choc Chip Uru says
Your blondies make me smile 😀
A big fat I need to eat smile 😀
So sweet and delicious!
Cheers
Choc Chip Uru
Heather @ Kiss My Broccoli says
Oh hell yes! If you didn’t post this recipe, I was going to beat it out of you through obscene and obnoxious texts…after midnight…and with 923065 emojis. 😉 Though I’m gonna have to do some serious thinking before I decide whether or not I can part with a whole half cup of my precious…I mean my peanut butter pumpkin Jif! Haha! But I’m sure it takes the pumpkin-deliciousness to a whole new level sooooo…I obviously need to get back to Lexington soon and clear out the Target shelves! Lol
Laura says
Mwhahahaha! Come see me and I’ll spoon feed you this recipe!
Sarah says
These are amazing!! My daughter “talked me into and twisted my arm” into making these. The only mistake is I made a 9×13 pan (1.5x batch), dangerous to have that many in the house!!
Laura says
Thanks for trying them out, and for the feedback! I’m so happy you guys enjoyed them. xoxo
Calee says
ooooh girl, if this wasn’t your recipe, you know where I’d be pinning it. 😉 but I know this’ll be good.