Chili-Lime Watermelon & Jicama Salad is deliciously refreshing on a hot summer day. Tajin puts a spicy spin on sweet summer watermelon.
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By Laura
Chili-Lime Watermelon & Jicama Salad is deliciously refreshing on a hot summer day. Tajin puts a spicy spin on sweet summer watermelon.
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By Laura
Jalapeño Hummus Baked Falafel is a healthier version of a classic Mediterranean dish. It’s made even easier by skipping the chickpeas and simply using hummus for the batter!
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By Laura
Dukkah makes you giggle when you say it, but you’ll be smiling as you sprinkle this Egyptian spice blend on everything. Avocado Toast with Dukkah & Radishes is a delicious breakfast or snack any time of day!
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By Laura
This French Green Lentil Detox Salad is packed full of detoxifying ingredients like beets, cabbage, and parsley. It’s a great way to renew and rejuvenate your body naturally.
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By Laura
Southwest Sunflower Quinoa Veggie Burgers are a delicious, healthy make-ahead meal. While this burger doesn’t include beef, it is packed with the flavor of rich southwest spices. Meat-eater approved!
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By Laura
Paleo Zucchini Hummus is a delicious low-carb alternative to chickpea hummus. It has a similar texture, but with fewer calories. Enjoy as a light veggie dip or salad dressing!
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By Laura
This Butternut Squash & Apple Soup with Rosemary is made with simple fall ingredients. It’s a creamy blend of sweet and savory flavors, so naturally rich you’d never guess it’s healthy!
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By Laura
This colorful Vanilla-Cinnamon Spirulina Chia Pudding is a quick and easy breakfast recipe. It’s packed with nutrients, but don’t worry – it’s still delicious.
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