Egg muffins with turkey sausage and asparagus are easy to make and even easier to eat! They can be made ahead of time and reheated for the perfect grab and go breakfast.
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By Laura
Egg muffins with turkey sausage and asparagus are easy to make and even easier to eat! They can be made ahead of time and reheated for the perfect grab and go breakfast.
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By Laura
This is a story about my snowy drama in Northstar.
Thankfully it ends well.
Thanks to the generosity from the Northstar team, Vegas and I were able to sneak in one more snowboarding trip this season. Remember that Northstar travel guide I wrote last month? We re-lived it… but bigger with a TON more snow, new-to-us food stops, and a bit of drama.
This is how my Monday started out in the parking lot…
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By Laura
Happy Hump Day!
My humps are late today.
In honor of National Hemp Lobby Day (yes, that’s a thing), I’m posting a sustainably-themed WIAW. What’s better than talking about sustenance while wearing sustainable clothing?
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By Laura
No, no… this isn’t going to be another political post.
(Though I AM seeing red over this shitshow.)
Today is a day of Valentine’s eats! Starting with these awesome red wine gummy bears.
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By Laura
This homemade açaí bowl is packed with nutrients from wild blueberries, açaí, and protein. Enjoy one as a cool down post-workout, or as a healthy afternoon snack!
By Laura
This week has been a rollercoaster.
Is it really only Wednesday?
You guys know I’ve been fired up about this election fiasco. I can’t sit idly by.
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By Laura
A light and healthy quiche with a flourless cauliflower crust! Brussels and onions create the filling for this delicious brunch dish.
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By Laura
I feel like we should still be in the mountains.
Why CAN’T we spend our days skiing?
Alas, we had to come back home. Silly real world.
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